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Health News Bytes
April 2006

Dear Brian,

Spring has finally arrived! At least here in the Bay Area, where most of us are thrilled to finally see the sun after such a long, wet and destructive winter. There are budding flowers everywhere, lots of new green growth and of course, we’re starting to see more and more varieties of organic produce in the markets.

The asparagus, which arrives with the first signs of spring, is reasonably priced and delicious. You’ll notice one article this month featuring asparagus, how it's full of nutritional punch and ideas for enjoying it in your meals.

As promised, I’m also addressing the negative news reports about Calcium and Glucosamine/ Chondroitin supplements, in response to all the recent questions about these reports.

I always recommend looking at actual study results before making any changes based on something reported in the media – whether it’s dietary or supplement recommendations. And be sure to notice who sponsored, paid for and is promoting the study. Hopefully you will notice after reading this month’s newsletter, and last month’s as well that the media does not have a good track record for reporting accurately on study results related to diet and dietary supplements.

Also, when it comes to supplements and lifestyle issues, “one-size-fits-all", general recommendations from the media may not be the best way to decide what is right or wrong for you. I would be happy to consult with you on the best customized approach for you based on what is happening in your body, what your lab results are and how you feel. Call for an appointment and we can get started just in time for spring.

If you like what you read here, please feel free to forward this newsletter to friends who might appreciate it as well.

Feel free to direct your questions for future newsletters to “Ask Judy” We’ll try and highlight those that have the most general interest. Happy Spring!

in this issue
  • Fresh Asparagus is In-Season
  • Should You Stop Taking Glucosamine for Your Joints?
  • Calcium Supplements Don't Build Bones - NOT!

  • Should You Stop Taking Glucosamine for Your Joints?

    There is an old joke I once heard that begins with a man watching Jesus actually walk across a body of water.

    The man, who as it turns out was no fan of Jesus, reported back to anyone who would listen:
    “It’s obvious to me that Jesus can’t swim!”

    This past February the New England Journal of Medicine, reported on the GAIT (Glucosamine/Chondroitin Arthritis Intervention Trial) study. The media reports, however, seemed a little like our intrepid man above reporting on Jesus. The story headlines read, “supplements did little to ease arthritis”. Another exclaimed, “they (Glucosamine/Chondroitin) are a waste of money”. The media actually distorted the encouraging results of this study to make it appear that the supplements were of little value. Here’s what actually happened.

    The GAIT trial compared 4 study groups – those assigned Glucosamine by itself, Chondroitin by itself, the combination of the two, and the drug Celebrex. The study participants had mild to severe knee pain. The actual study results clearly show that participants with moderate to severe arthritis pain had a better (and statistically significant) improvement when given the Glucosamine/Chondroitin combination compared to placebo, and even better than the COX-2 drug, Celebrex. This Glucosamine/Chondroitin group showed a 24-26.4% improvement (the study standard identified a 20% improvement as being effective). The Celebrex was only 10% better than placebo in the moderate to severe arthritis group (and not statistically significant), yet the media mostly ignored the fact that Celebrex was included in this study.

    The data that caused the negative media stories involved the study subjects with mild knee pain. The scientists noted that the differences between placebo and all the various agents were relatively small. In this group, Celebrex performed slightly better than the Glucosamine/Chondroitin group – but none were statistically significant. While in the moderate to severe group, the Celebrex benefit was still not statistically significant, but the Glucosamine/Chondroitin was very effective as stated above, By reporting only on the results in the mild pain group the media took this opportunity to attack the efficacy of Glucosamine/Chondroitin supplements without even mentioning that Celebrex didn’t perform either.

    Neither Glucosamine/Chondroitin nor Celebrex fared as well as in other studies in the mild pain group, perhaps because the placebo group improved by 60% in this group (which is very high for a placebo group in any study), and may explain why the improvements with all the supplements and Celebrex were only slightly better.

    In addition, there was also flaw in this study. The researchers actually used the wrong form of Glucosamine. They used Glucosamine hydrochloride, when in fact, it’s Glucosamine sulfate that you’ll find in most of your supplements. The “sulfur” in the sulfate form also has beneficial anti-arthritic properties. Even with the less effective form, the results proved statistically significant for the Glucosamine/Chondroitin combination.

    Reporting on the positive results of the GAIT study would not have sold newspapers because there have been dozens of studies substantiating the anti-arthritic and pain relieving properties of Glucosamine and Chondroitin. These supplements are among the top 10 most popular dietary supplements sold in the U.S., and over 20 million Americans are affected by osteoarthritis. Negative headlines about these supplements would definitely get attention and sell papers. I have to say again before you make changes in your diet or supplement regimen based on study results reported in the media, please go back to the actual study and real results. And, also be sure to note who paid for, sponsored and/or promoted the study to be sure there is no conflict of interest.

    If you have joint pain, one approach would be trying Glucosamine and Chondroitin. In my experience using these supplements over many years in my practice, about 70-80% of my clients have positive results. As always, supplements do not work in a vacuum. They work synergistically with a healthy anti- inflammatory diet and healthy life-style. As always when trying supplements for a particular purpose or symptom, I recommend a 3-month trial. You should experience results within 2 weeks to 3 months with Glucosamine/Chondroitin. If there’s no benefit in 3 months, it won’t work for you, stop these supplements and try a different approach. And, if you have limited benefit, there are other supplements and herbs that we can add to greatly improve effectiveness. There are many natural anti- inflammatory and anti-arthritic options. If you’d like help in creating a program to eliminate joint pain and keep you enjoying your activities, call for a personalized assessment.


    Calcium Supplements Don't Build Bones - NOT!

    Recent front-page news stories all over the country declared that Calcium and Vitamin D supplementation were worthless when it comes to preventing bone fractures. This is irresponsible reporting, in my opinion, and it likely caused millions of women to throw away their Calcium supplements. But when you look at the actual study results, these reports were dead wrong. Let’s take a second look at the study results.

    First of all, this study was extremely flawed. The form of Calcium used in the study (Calcium carbonate) is actually the least favorable for absorption purposes. The dose of Vitamin D used (400 iu) is not considered high enough for supporting Calcium absorption and building bone density. And, the women were not instructed to take Magnesium, Zinc and the other essential nutrients for building optimal bone density. But that’s the least of this study’s flaws.

    According to the study report, about 40% of the women in the study group assigned to take the Calcium and Vitamin D didn’t even take the supplement regularly.

    And furthermore, the placebo group was allowed to take any vitamins on their own, if they wanted. As it turns out many of the women in the placebo group were indeed taking Calcium and Vitamin D, even though they were in the placebo study group. In addition, both groups were allowed to take drugs like Fosamax, Calcitonin and hormone therapies that are known to prevent bone loss and maintain bone density. As you can see, this was a very poorly designed study , and it is unheard of in the scientific community that a control placebo group would be allowed to actually take the substances being studied.

    And considering all this, the study still proved that the women who received Calcium and Vitamin D had a significant increase in hipbone mineral density. According to the study results, there was a 29% reduction in hip fracture in the women who actually took the supplements at least 80% of the time. But that is not what was reported!

    A study this poorly designed should not have made the front pages at all. But this is big news and sells papers! It is so unfortunate that there was no investigation into what the actual results were. And, at my most cynical, I’d say this kind of reporting is great news for the pharmaceutical industry. After all, there is a lot of profit to be made with drugs used to treat osteoporosis.

    Of course this is not to say that taking Calcium and Vitamin D are the only measures for maintaining a healthy bone density. In fact, taking Calcium with an unhealthy diet will provide very limited benefit. It’s important to understand that Calcium works synergistically with other minerals and nutrients to build bone. And, they should be taken in the most absorbable forms, at the right times and in the correct doses. In addition, a bone building program starts with eating a healthy anti-inflammatory diet, having a consistent exercise program and avoiding the foods and beverages that produce an acidic environment which accelerates the lose of Calcium from the bones. If you’d like to set up a bone-building program for you, call for an appointment. We’ll set up a personalized program to help you eliminate the food and life-style “bone-busters” and incorporate the “bone-builders” so your prevention program has the best chance of working for you.


    Fresh Asparagus is In-Season

    I often hear clients and friends say they are bored with eating the same foods all the time. But Mother Nature provides us with a seasonal variety, and I always mark the beginning of each new season with something delicious that only grows that time of year. For me, the first sight of asparagus in the markets means springtime is here. Of course, each month of the year nature continues to provide new and colorful choices for our dinner table. The combination of eating organic and in-season ensures not only the most nutritious, but also the tastiest foods, as well as natural variety. I made the mistake of buying the first organic strawberries that showed up in the market about 2 months early – and I was sorry when I tasted them. If we wait for nature’s natural timing and bounty – we’re rewarded with richness in taste.

    Also, here are two additional bonus benefits from eating this way: First, you won’t be encouraging the practice of wasting petrol by shipping “out of season” foods from hundreds, and sometimes thousands of miles away. And secondly, if you buy from your local farmers market, you’ll usually be supporting a small, local farmer. OK, back to amazingly delicious, in- season asparagus.

    Asparagus is rich in nutrients. It’s high in potassium and is an excellent source of B vitamins, especially folic acid. It’s high in fiber, one cup providing a whopping 5 grams of fiber (1/4 of the minimum daily requirement). It’s abundant in glutathione, which is a powerful anti-oxidant and plays a critical role in helping our bodies detoxify from chemicals, heavy metals and certain carcinogens.

    Asparagus is easy to prepare. You just wash and trim the spears, by snapping off the ends where they naturally break when you bend them. Or, you can peel the bottom half with a vegetable peeler to make the entire spear edible.

    4 Ways to Enjoy It:

    Raw: slice the tips and only the tender stalks, very thinly on the diagonal and add to salads.

    Steamed: place asparagus in a steam basket over boiling water for 3-4 minutes, or until al dente (softer, but still firm). Remove and drizzle with freshly squeezed lemon juice, vinaigrette, or with olive oil and some chopped fresh mint or tarragon. For a special treat, sprinkle a little parmesan cheese on it.

    Grilled: arrange the raw asparagus in an even layer in a baking pan. Drizzle with a little olive oil and roll the asparagus spears around to coat them. Add a little ground pepper and sea salt to taste, as you like. Place in oven at 450 degrees for about 15 minutes. Of course depending upon the weather, you can grill them outside as well. A grilling basket can be a big help here, preventing the asparagus from slipping into the fire.

    Stir-fried: Cut into bite-size pieces on the diagonal and add to any stir-fry.

    So there you have the scoop on asparagus! Enjoy, It’s only in-season for a short while.

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